Available In-store or for curbside pickup. Call 905-627-3252 to place your order.
Mains:
Seared Atlantic Salmon with Cilantro, Dill, Chili & Lemon (GF) – $22
Mango Chutney Glazed Jumbo Shrimp & Spinach (GF) – $19
Korean BBQ Chicken – $20
Chicken Breast in Vanilla Scented Veg Stew – a Tribute to Veracruz (GF) – $20
King Cole Duck Breast with Salted Pork & Wild Blueberry Compote (GF) – $22
Beverly Creek Beef Farm Tenderloin with Porcini Jus (GF) – $26
Beverly Creek Farm Beef Meatballs with Mushrooms & Tomato Jus (GF) – $20
Beverly Creek Farm Coffee Crusted Lamb Shoulder over Lentils (GF) – $22
Beverly Creek Farm Curried Lamb Meatloaf with Chicken Cracklin’ (GF) – $20
Ragu of Beef with a Sweet Asian Sauce, Roasted Garlic & Cilantro – $20
Sides:
Garlic Mashed Yukon Gold Potatoes, Basmati Rice, Dilled Vegetables, Green Salad
Extras – $9
Chili Chicken Cracklin’ (GF)
Desserts – $8
Spiced Chocolate Tart