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Menu for Saturday, July 30.

Available for curbside pickup. Call 905-627-3252 to place your order.

Mains – Includes 1 side
Gnocchi with Roasted Vegetables in a Cream & Aged Cheddar Sauce
Mango Chutney Glazed Jumbo Shrimp (4) (GF) – $18
Salmon with Quinoa, Tomato, Hot Peppers – $19
Chicken Breast in a Mustard Cream Sauce – $18
Korean BBQ Chicken (Dark Meat) – $19
King Cole Duck Breast with Peach Chutney (GF) – $21
Rack of Lamb with Sundried Cranberry Compote (GF) – $28
Beverly Creek Beef Meatballs with Smoked Tomato Sauce (2) – $18
Beverly Creek Beef Burger (Salsbury) with Artisan Cheese in Jus – $18
In-house Smoked Chicken Breast with Roasted Peppers, Scallions, Onions (GF) – $18
Coffee Crusted Beverly Creek 7 Hour Roasted Brisket (GF) – $24

Sides:
Roasted New Potatoes, Basmati Rice, Dilled Vegetables, Green Salad

Extras – $8
Saltarski Farms Roasted Cauliflower with Spice Butter & Smoked Cheddar (GF)
Saltarski Farm Roasted Broccoli with Blue Cheese Cream (GF)
Saltarski Farm Roasted Beets with Star Anise Syrup & Balsamic (GF)
Saltarski Farm Charred Corn with Chili Butter (GF)
Chili Chicken Cracklin’
Potato Salad with Smoked Chicken (GF)
Quinoa with Walnuts, Cranberries, Roasted Veg (GF)
Portobello Stacks with Cream Cheese, Basil, Capers (GF)

Desserts – $7
Sundried Cranberry & Chili Cheesecake
Smoked Chocolate & Almond Bark (GF)
Chocolate Tart with In-house Smoked Sea Salt
Chili Almond Soft Cookies (2)
Chocolate Chip Bread Pudding with Butterscotch





Menu for Friday, July 29.

Available for curbside pickup. Call 905-627-3252 to place your order.

Mains – Includes 1 side
Masala Rubbed Atlantic Salmon (GF) – $21
Mango Chutney Glazed Jumbo Shrimp (4) (GF) – $18
Salmon with Quinoa, Tomato, Hot Peppers – $19
Chicken Breast in a Mustard Cream Sauce – $18
Korean BBQ Chicken (Dark Meat) – $19
King Cole Duck Breast with Peach Chutney (GF) – $21
Rack of Lamb with Sundried Cranberry Compote (GF) – $28
Beverly Creek Beef Meatballs with Smoked Tomato Sauce (2) – $18
Beverly Creek Beef Burger (Salsbury) with Artisan Cheese in Jus – $18
In-house Smoked Chicken Breast with Roasted Peppers, Scallions, Onions (GF) – $18
Coffee Crusted Beverly Creek 7 Hour Roasted Brisket (GF) – $24

Sides:
Roasted New Potatoes, Basmati Rice, Dilled Vegetables, Green Salad

Extras – $8
Saltarski Farms Roasted Cauliflower with Spice Butter & Smoked Cheddar (GF)
Saltarski Farm Roasted Broccoli with Blue Cheese Cream (GF)
Saltarski Farm Roasted Beets with Star Anise Syrup & Balsamic (GF)
Saltarski Farm Charred Corn with Chili Butter (GF)
Potato Salad with Garlic Aioli, Capers, Pickles (GF)
Potato Salad with Smoked Chicken (GF)
Quinoa with Walnuts, Cranberries, Roasted Veg (GF)
Portobello Stacks with Cream Cheese, Basil, Capers (GF)

Desserts – $7
Sundried Cranberry & Chili Cheesecake
Smoked Chocolate & Almond Bark (GF)
Chocolate Tart with In-house Smoked Sea Salt
Chili Almond Soft Cookies (2)
Chocolate Chip Bread Pudding with Butterscotch





Menu for Thursday, July 28.

Available for curbside pickup. Call 905-627-3252 to place your order.

Mains – Includes 1 side
Masala Rubbed Atlantic Salmon (GF) – $21
Mango Chutney Glazed Jumbo Shrimp (4) (GF) – $18
Korean BBQ Chicken (Dark Meat) – $19
King Cole Duck Breast with Peach Chutney (GF) – $21
Rack of Lamb with Sundried Cranberry Compote (GF) – $28
Beverly Creek Beef Meatballs with Smoked Tomato Sauce (2) – $18
Beverly Creek Beef Burger (Salsbury) with Artisan Cheese in Jus – $18
In-house Smoked Chicken Breast with Roasted Peppers, Scallions, Onions (GF) – $18
Coffee Crusted Beverly Creek 7 Hour Roasted Brisket (GF) – $24

Sides:
Roasted New Potatoes, Basmati Rice, Dilled Vegetables, Green Salad

Extras – $8
Saltarski Farms Roasted Cauliflower with Spice Butter & Smoked Cheddar (GF)
Saltarski Farm Roasted Broccoli with Blue Cheese Cream (GF)
Saltarski Farm Roasted Beets with Star Anise Syrup & Balsamic (GF)
Saltarski Farm Charred Corn with Chili Butter (GF)
Potato Salad with Garlic Aioli, Capers, Pickles (GF)
Potato Salad with Smoked Chicken (GF)
Quinoa with Walnuts, Cranberries, Roasted Veg (GF)
Portobello Stacks with Cream Cheese, Basil, Capers (GF)
Watermelon, Red Onion, Balsamic Salad (GF)

Desserts – $7
Sundried Cranberry & Chili Cheesecake
Smoked Chocolate & Almond Bark (GF)
Chocolate Tart with In-house Smoked Sea Salt
Chili Almond Soft Cookies (2)
Chocolate Chip Bread Pudding with Butterscotch





Menu for Saturday, July 23.

Available for curbside pickup. Call 905-627-3252 to place your order.

Mains – Includes 1 side
Mango Chutney Glazed Jumbo Shrimp (4) (GF) – $18
Korean Style ManoRun Organic Chicken (Dark Meat) – $19
King Cole Duck Breast with Rhubarb & Maple Compote (GF) – $21
King Cole Duck Meatloaf with Tomato & Roasted Garlic Compote – $19
Rack of Lamb with Sundried Cranberry Compote (GF) – $28
Wild Boar Meatballs with Tomato, Capers, Blue Cheese (2) – $18
Beverly Creek Beef Burger with Goat Cheese, Tomato, Aioli & Buttered Naan – $19
Braised Beef with Arugula, Tomato Pesto (GF) – $18

Sides:
Roasted New Potatoes, Basmati Rice, Dilled Vegetables, Green Salad

Extras – $8
Brantwood Farm Tomatoes with Arugula, Walnut & Balsamic(GF)
Saltarski Farms Roasted Cauliflower with Spice Butter & Smoked Cheddar (GF)
Saltarski Farm Roasted Broccoli with a Goat Cheese Cream Sauce (GF)
Saltarski Farm Roasted Beets with Star Anise Syrup & Balsamic (GF)
Chili Chicken Cracklin’
Seedless Watermelon & Saltarski Farm Raspberries with Balsamic Cassis Syrup (GF)
In-house Smoked Goat Cheese Pate with Charred Veg (GF)
Naan with Spicy Chicken & Cheddar

Desserts – $7
Vanilla Cheesecake with Chocolate Ganache
Smoked Chocolate & Almond Bark (GF)
Coconut Cake
Chili Almond Soft Cookies (2)





Menu for Friday, July 22.

Available for curbside pickup. Call 905-627-3252 to place your order.

Mains – Includes 1 side
Atlantic Salmon with Arugula, Walnut Pesto (GF) – $21
Mango Chutney Glazed Jumbo Shrimp (4) (GF) – $18
Korean Style ManoRun Organic Chicken (Dark Meat) – $19
King Cole Duck Breast with Rhubarb & Maple Compote (GF) – $21
King Cole Duck Meatloaf with Tomato & Roasted Garlic Compote – $19
Rack of Lamb with Sundried Cranberry Compote (GF) – $28
Wild Boar Meatballs with Tomato, Capers, Blue Cheese (2) – $18
Beverly Creek Beef Burger with Goat Cheese, Tomato, Aioli & Buttered Naan – $19
Braised Beef with Arugula, Tomato Pesto (GF) – $18

Sides:
Roasted New Potatoes, Basmati Rice, Dilled Vegetables, Green Salad

Extras – $8
Brantwood Farm Tomatoes with Arugula, Walnut & Balsamic(GF)
Roasted Brantwood Farm Beans with Almond & Garlic Butter (GF)
Saltarski Farms Roasted Cauliflower with Spice Butter & Smoked Cheddar (GF)
Saltarski Farm Roasted Broccoli with a Goat Cheese Cream Sauce (GF)
Saltarski Farm Roasted Beets with Star Anise Syrup & Balsamic (GF)
Chili Chicken Cracklin’
Spicy Tofu Tapenade with Crisps (vegan)
Seedless Watermelon & Saltarski Farm Raspberries with Balsamic Cassis Syrup (GF)
In-house Smoked Goat Cheese Pate with Charred Veg (GF)
Naan with Spicy Chicken & Cheddar

Desserts – $7
Vanilla Cheesecake with Chocolate Ganache
Smoked Chocolate & Almond Bark (GF)
Coconut Cake
Rhubarb & Walnut Cake with Raspberry Glaze
Chili Almond Soft Cookies (2)





Menu for Thursday, July 21.

Available for curbside pickup. Call 905-627-3252 to place your order.

Mains – Includes 1 side
Atlantic Salmon with Arugula, Walnut Pesto (GF) – $21
Mango Chutney Glazed Jumbo Shrimp (4) (GF) – $18
Korean Style ManoRun Organic Chicken (Dark Meat) – $19
King Cole Duck Breast with Rhubarb & Maple Compote (GF) – $21
King Cole Duck Meatloaf with Tomato & Roasted Garlic Compote – $19
Five Peppercorn & Coriander Seed Rubbed Beverly Creek Beef Tenderloin with Porcini Jus (GF) – $26
In-house Smoked Beverly Creek Beef Tenderloin with Porcini Jus (GF) – $22
Rack of Lamb with Sundried Cranberry Compote (GF) – $28
Wild Boar Meatballs with Tomato, Capers, Blue Cheese (2) – $18
Beverly Creek Beef Burger with Goat Cheese, Tomato, Aioli & Buttered Naan – $19
Braised Beef with Arugula, Tomato Pesto (GF) – $18

Sides:
Roasted New Potatoes, Basmati Rice, Dilled Vegetables, Green Salad

Extras – $8
Brantwood Farm Tomatoes with Arugula, Walnut & Balsamic(GF)
Saltarski Farms Roasted Cauliflower with Spice Butter & Smoked Cheddar (GF)
Saltarski Farm Roasted Broccoli with a Goat Cheese Cream Sauce (GF)
Saltarski Farm Roasted Beets with Star Anise Syrup & Balsamic (GF)
Spicy Tofu Tapenade with Crisps (vegan)
Roasted Brantwood Farm Beans with Almond & Garlic Butter (GF)
Seedless Watermelon & Saltarski Farm Raspberries with Balsamic Cassis Syrup (GF)

Desserts – $7
Vanilla Cheesecake with Chocolate Ganache
Smoked Chocolate & Almond Bark (GF)
Coconut Cake
Rhubarb & Walnut Cake with Raspberry Glaze
Chili Almond Soft Cookies (2)





Menu for Saturday, July 16.

Available for curbside pickup. Call 905-627-3252 to place your order.

Mains – Includes 1 side
Atlantic Salmon with Pistachio, Basil & Lemon Pesto (GF) – $21
Jumbo Shrimp with Roasted Veg Melange & Tomato Chutney (4) (GF) – $18
Colossal ManoRun Organic ½ Chicken with Bacon & Herbs – $28
Korean Style ManoRun Organic Chicken (Dark Meat) – $19
King Cole Duck Breast with Ontario Cherry & Star Anise Jus (GF) – $21
Rack of Lamb with Porcini Jus (GF) – $28
Curried Duck Burger with Bacon, Brantwood Farm Tomato, Garlic Aioli, Smoked Cheddar, Buttered Naan – $19
Asian Glazed Pork Ribs – $20
In-house Smoked Beverly Creek Beef Tenderloin with Porcini Jus (GF) – $22
Beverly Creek Flank Steak with Roasted Garlic & Bacon (GF) – $19
Wild Boar Kabobs with Baby Bok Choy & Onion (2) – $20
Charred Beef, Onion & Bread Kabobs (2) – $20
Smokey Beef Burger with Cheddar, Bacon, Tomato, Aioli & Buttered Naan – $19
Five Peppercorn & Coriander Seed Rubbed Beverly Creek Beef Tenderloin with Porcini Jus (GF)

Sides:
Roasted New Potatoes, Basmati Rice, Dilled Vegetables, Green Salad

Pasta – $16 – Includes 1 side
Rice Noodles with Vegetables, Meatballs, Tomato, Basil
Rigatoni with Asian Beef

Extras – $8
Poached Salmon, Caper & Lemon Aioli (GF)
Old 99 Farm Roasted Cauliflower with Spice Butter & Cheddar (GF)
Naan with Chili Beef, Sundried Tomato & Cheddar
In-house Smoked Cheese Terrine (GF)
Spicy Tuna Salad with Tomato Aioli (GF)
Brantwood Farm Tomatoes with Basil & Balsamic

Desserts – $7
Vanilla Cheesecake with Chocolate Ganache
Smoked Chocolate & Almond Bark (GF)
Assorted Squares (6)





Menu for Friday, July 15.

Available for curbside pickup. Call 905-627-3252 to place your order.

Mains – Includes 1 side
Atlantic Salmon with Pistachio, Basil & Lemon Pesto (GF) – $21
Jumbo Shrimp with Roasted Veg Melange & Tomato Chutney (4) (GF) – $18
Colossal ManoRun Organic ½ Chicken with Bacon & Herbs – $28
Korean Style ManoRun Organic Chicken (Dark Meat) – $19
King Cole Duck Breast with Ontario Cherry & Star Anise Jus (GF) – $21
Rack of Lamb with Porcini Jus (GF) – $28
Curried Duck Burger with Bacon, Brantwood Farm Tomato, Garlic Aioli, Smoked Cheddar, Buttered Naan – $19
Asian Glazed Pork Ribs – $20
In-house Smoked Beverly Creek Beef Tenderloin with Porcini Jus (GF) – $22
Beverly Creek Flank Steak with Roasted Garlic & Bacon (GF) – $19
Wild Boar Kabobs with Baby Bok Choy & Onion (2) – $20
Charred Beef, Onion & Bread Kabobs (2) – $20
Smokey Beef Burger with Cheddar, Bacon, Tomato, Aioli & Buttered Naan – $19
Five Peppercorn & Coriander Seed Rubbed Beverly Creek Beef Tenderloin with Porcini Jus (GF)

Sides:
Roasted New Potatoes, Basmati Rice, Dilled Vegetables, Green Salad

Pasta – $16 – Includes 1 side
Rice Noodles with Vegetables, Meatballs, Tomato, Basil
Rigatoni with Asian Beef

Extras – $8
Poached Salmon, Caper & Lemon Aioli (GF)
Old 99 Farm Roasted Cauliflower with Spice Butter & Cheddar (GF)
Old 99 Farm Roasted Broccoli with Aged Cheddar, Butter, Garlic (GF)
Naan with Chili Beef, Sundried Tomato & Cheddar
In-house Smoked Cheese Terrine (GF)
Spicy Tuna Salad with Tomato Aioli (GF)
Brantwood Farm Tomatoes with Basil & Balsamic

Desserts – $7
Wild Blueberry Bread Pudding with Butterscotch
Vanilla Cheesecake with Chocolate Ganache
Brantwood Farm Strawberries White Chocolate & Balsamic Syrup (GF)
Smoked Chocolate & Almond Bark (GF)
Assorted Squares (6)





Menu for Thursday, July 14.

Available for curbside pickup. Call 905-627-3252 to place your order.

Mains – Includes 1 side
Atlantic Salmon with Pistachio, Basil & Lemon Pesto (GF) – $21
Jumbo Shrimp with Roasted Veg Melange & Tomato Chutney (4) (GF) – $18
Colossal ManoRun Organic ½ Chicken with Bacon & Herbs – $28
Korean Style ManoRun Organic Chicken (Dark Meat) – $19
King Cole Duck Breast with Ontario Cherry & Star Anise Jus (GF) – $21
Rack of Lamb with Porcini Jus (GF) – $28
Curried Duck Burger with Bacon, Brantwood Farm Tomato, Garlic Aioli, Smoked Cheddar, Buttered Naan – $19
Asian Glazed Pork Ribs – $20
In-house Smoked Beverly Creek Beef Tenderloin with Porcini Jus (GF) – $22
Beverly Creek Flank Steak with Roasted Garlic & Bacon (GF) – $19
Wild Boar Kabobs with Baby Bok Choy & Onion (2) – $20
Charred Beef, Onion & Bread Kabobs (2) – $20
Smokey Beef Burger with Cheddar, Bacon, Tomato, Aioli & Buttered Naan – $19

Sides:
Roasted New Potatoes, Basmati Rice, Dilled Vegetables, Green Salad

Pasta – $16 – Includes 1 side
Rice Noodles with Vegetables, Meatballs, Tomato, Basil
Rigatoni with Asian Beef

Extras – $8
Poached Salmon, Caper & Lemon Aioli (GF)
Old 99 Farm Roasted Cauliflower with Spice Butter & Cheddar (GF)
Old 99 Farm Roasted Broccoli with Aged Cheddar, Butter, Garlic (GF)
Naan with Chili Beef, Sundried Tomato & Cheddar

Desserts – $7
Wild Blueberry Bread Pudding with Butterscotch
Vanilla Cheesecake with Chocolate Ganache
Brantwood Farm Strawberries White Chocolate & Balsamic Syrup (GF)
Smoked Chocolate & Almond Bark (GF)
Assorted Squares (6)





Menu for Saturday, July 9.

Available for curbside pickup. Call 905-627-3252 to place your order.

Mains – Includes 1 side
Atlantic Salmon with Arugula Pesto (GF) – $21
Spice Seared Ahi Tuna with Lime (GF) – $26
Mango Chutney Glazed Jumbo Shrimp (4) (GF) – $18
Colossal ManoRun Organic ½ Chicken with Bacon & Herbs – $28
ManoRun Organic Chicken Breast with Green Pesto & Mild Curry – $20
King Cole Duck Breast with Almond, Cranberry & Oregano (GF) – $21
Beef Meat Balls with Sweet Tomato Jus & Swiss Chard (2) – $19
In-House Smoked Pork Chops with Piccioni Farm Mushrooms & Sweet Balsamic (GF) – $20
Rack of Lamb with Porcini Jus (GF) – $28
Curried Duck Burger with Bacon, Brantwood Farm Tomato, Garlic Aioli, Smoked Chedddar, Buttered Naan – $19
Asian Glazed Pork Ribs – $20
Beverly Creek Beef Tenderloin with Porcini Jus (GF) – $26
Bacon & Cheese Torte – $18
Beverly Creek Balsamic & Thyme Marinated Flank Steak (GF) – $20

Sides:
Roasted New Potatoes, Basmati Rice, Dilled Vegetables, Green Salad

Pasta – $16 – Includes 1 side
Macharelli with Roasted Veg, Hot Peppers, First of the Season Peas & Tomato

Extras – $8
Brantwood Farm Hot House Mini Tomatoes with Old 99 Farm Basil, Oregano & Nasturtium (GF)
Old 99 Farm Hoop House Greens with Tomato, Almonds, Fennel, Strawberries & Pecorino Cheese (GF)
Old 99 Farm Arugula with Hot Pepper & Peas (GF)
Naan with Duck Breast, Onion, Bacon, Hot Peppers & Cheese
Roasted Scallion & Bacon

Desserts – $7
Wild Blueberry Bread Pudding with Butterscotch
Vanilla Cheesecake with Chocolate Ganache
Brantwood Farm Strawberries in a Spruce Tip & Balsamic Syrup (GF)