Available In-store or for curbside pickup. Call 905-627-3252 to place your order.
Mains:
Seared Atlantic Salmon with Cilantro, Dill, Chili & Lemon (GF) – $22
Mango Chutney Glazed Jumbo Shrimp & Spinach (GF) – $19
Korean BBQ Chicken – $20
Chicken Breast in a Light Rose Sauce (GF) – $20
Tandoori Style Chicken Breast with Cilantro – $20
King Cole Duck Breast with Roasted Apples & Wild Blueberry Compote (GF) – $22
Rack of Lamb with Sundried Cranberry & Roasted Garlic Comnpote (GF) – $26
Charred Beef Short Ribs with Porcini Jus (GF) – $26
Asian Glazed Pork Belly – $19
Blackeye Peas, Turkey & Braised Pork Belly with Cilantro – $19
Sides:
Garlic Mashed Yukon Gold Potatoes, Basmati Rice, Dilled Vegetables, Green Salad
Pasta – $18
Fusilli with Roasted Veg, Pork Belly, Onion, Cilantro in a Spicy Cream Sauce
Extras – $9
Chili Chicken Cracklin’ (GF)
Piccioni Farm Truffled Mushroom Melange
Piccioni Farm Jumbo Portobello Mushrooms Stuffed with Smoked Cheddar (GF) – $10
Blackeye Peas & Pork Belly
Desserts – $8
Colina’s Mango Coconut Fragiapane
Rick Spiced Chocolate Tart