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Friday, April 30 – Prix Fixe Dinner To Go – (Only 8 Available)

Appetizer – Flatbread with Charred Sweet Lamb Fat, Artisan Olives, Onion & Cheddar.

Main – Asian Glazed Beef & Pork Ribs. Side of Potato, Goat Cheese, Bacon Tart with Scorpion Pepper and Walnut Pesto . 

Dessert – Balsamic, Mennonite, Maple Syrup Marinated Strawberries & Mango with Crème Fraiche.

 $43 plus tax for 2 people.

Call 905-627-3252 to reserve your order.