Friday, November 11 – Prix Fixe Dinner To Go – (Only 3 Available)
Appetizer – Gnocchi with Piccioni Farm Mushrooms & Cheddar Cream.
Main – Coconut Curried Chicken. Side of Basmati Rice Pilaf.
Dessert – Carrot, Walnut & Apple Cake.
$43 plus tax for 2 people.Gnocch
Call 905-627-3252 to reserve your order.
Friday, November 4 – Prix Fixe Dinner To Go – (Only 3 Available)
Appetizer – Curried Salmon & Potato Patties with Sour Cream.
Main – ManoRun Organic Chicken in a Medium Spicy Spinach Cream. Side of Basmati Rice.
Dessert – Carrot, Walnut & Apple Cake.
$40 plus tax for 2 people.
Call 905-627-3252 to reserve your order.
Friday, October 28 – Prix Fixe Dinner To Go – (Only 4 Available)
Appetizer – In-house Smoked Egg with Shishito Peppers & Oatmeal Salad (Aioli Based).
Main – Rack of Lamb Au Gratin with Roasted Garlic Jus. Side of Macherrelli Pasta with Mushrooms, Smoked Tomato & Cheddar Cream.
Dessert – Broken Cookie Syndrome.
$58 plus tax for 2 people.
Call 905-627-3252 to reserve your order.
Saturday, October 22 – Prix Fixe Dinner To Go – (Only 2 Available)
Appetizer – White Bean Hummus with Goat Cheese & Habanero & Crisps.
Main – Coconut Curried Ontario Pork with Parmesan Fried Shiitake Mushrooms. Side of Basmati & Pea Pilaf.
Dessert – Carrot, Walnut & Apple Cake.
$45 plus tax for 2 people.
Call 905-627-3252 to reserve your order.
Friday, October 21 – Prix Fixe Dinner To Go – (Only 4 Available)
Appetizer – White Bean Hummus with Goat Cheese & Habanero & Crisps.
Main – Coconut Curried Ontario Pork with Parmesan Fried Shiitake Mushrooms. Side of Basmati & Pea Pilaf.
Dessert – Carrot, Walnut & Apple Cake.
$48 plus tax for 2 people.
Call 905-627-3252 to reserve your order.
There will not be a Prix Fixe Dinner To Go on Friday, July 29. But Our Counters are FULL of Deliciousness! Hope to see you!
There will not be a Prix Fixe Dinner To Go on Friday, July 8. But Our Counters are FULL of Deliciousness! Hope to see you!
Friday, June 17 – Prix Fixe Dinner To Go – (Only 4 Available)
Appetizer – Aspec Glazed Cold Poached Salmon with Old 99 Farm Petite Greens, Brantwood Farm Tomatoes & Creme Fraiche.
Main – Wild Boar Meatballs. Side of Dilled Local Veg.
Dessert – Brantwood Farm Strawberries with Red Wine Syrup, Balsamic & Basil.
$48 plus tax for 2 people.
Call 905-627-3252 to reserve your order.
Friday, June 10 – Prix Fixe To Go – (Only 4 Available)
Appetizer – Curried Chicken, Apple, Local Celery Salad.
Main – Beverly Creek Farm Balsamic & Thyme Marinated Flank Steak. Side of Brantwood Farm Asparagus & New Potatoes.
Dessert – Vanilla, Cardamom Cake with Dark Rum & Berry Glaze.
$48 plus tax for 2 people.
Call 905-627-3252 to reserve your order.