Appetizer: Shaved Venison, Parsley and Almond with Wild Blueberry Vinegar.
Main Course: Roast Chicken with Red Pepper and Peach Chutney, Side of Local Roasted Fingerling Potatoes with Smoked Cheddar.
Dessert: Black Walnut Brownies.
Cost is $40.00 for two people, plus taxes. Please call 905-627-3252 to order.