Appetizer: Stracciatella Soup (Chicken Stock, Egg, Veg)
Main Course: Balsamic and Thyme Marinated Waygu Skirt Steak (Local) with Wilted Garlic Koike Swiss Chard
Dessert: Spice Cake.
Cost is $44.00 for two people, plus taxes. Please call 905-627-3252 to order.