Appetizer: Salmon & crab cakes with curried caper aioli
Main Course: Jerk beef short ribs with side of Rice and Peas.
Dessert: Molasses corn cake with brown buttercream.
Cost is $35.00 for two people, plus taxes. Please call 905-627-3252 to order.
Appetizer: Salmon & crab cakes with curried caper aioli
Main Course: Jerk beef short ribs with side of Rice and Peas.
Dessert: Molasses corn cake with brown buttercream.
Cost is $35.00 for two people, plus taxes. Please call 905-627-3252 to order.