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Friday, March 27 Prix Fixe Dinner To Go

Appetizer: Sweet Pepper, Olive and Basil Cream Cheese Puff Pastry.

Main Course: Fenwood Farm Naturally Raised Roast Chicken, Coconut Milk and Almond Sauce with Sweet and Sour Chickpeas and Artisan Cheese.

Dessert: Stewed Fruit with Cassis Vanilla Creme Anglaise.

Cost is $40.00 for two people, plus taxes. Please call 905-627-3252 to order.