Appetizer: Coconut Curried Lentils with Pork Sausage.
Main Comfort: Chassagne Farm Roasted Cornish Hen. Side of Wheat Berry Salad with Mustard Aioli.
Dessert: Pink Peppercorn and Cranberry Cake.
Cost is $40.00 for two people, plus taxes. Please call 905-627-3252 to order.