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Friday, November 27 – Prix Fixe Dinner To Go – Only 8 Available

Appetizer – Koike Farm Celebration Squash filled with Potato, Cheddar & Basil

Main – Combo of Beverly Creek Farm Boneless Neck & Ontario Pork Shoulder with Piccioni Farm Shiitake Mushroom Jus. Side of Mild Curried Lentils & French Beans with Crunchy Bits. 

Dessert – Hazelnut & Walnut Cake with Raspberry Glaze & White Chocolate.

$44 plus tax for 2 people.
Call 905-627-3252 to reserve your order.