Appetizer – Roast Cauliflower with Pecorino Cheese, Butter & Spice.
Main – Smokey Elk Meatloaf with Roasted Chicken Jus. Chili & Garlic Charred Local Goat Offal & Lentils.
Dessert – Chocolate Chip, Walnut, Chili Cake.
$44 plus tax for 2 people.
Call 905-627-3252 to reserve your order.