Appetizer – Tomato Phyllo filled with Goat Cheese, Sundried Tomato, Black Pumpkin Seeds. Topped with Cranberry & Ginger Compote.
Main – Rosemary & Garlic Rubbed Beverly Creek Lamb Sirloin with Caper Butter. Side of Curried Lentils, Goat Cheese & Asparagus.
Dessert – Carrot, Chili, Banana Cake.
$44 plus tax for 2 people.
Call 905-627-3252 to reserve your order.