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Friday, April 17, Prix Fixe Dinner To Go – Only 14 left!

Appetizer: French Bean, Capers, Croutons, Potato Salad with Anchovie Aioli

Main Comfort: Mexican Mole Rubbed Turkey. Side of Chickpea Roasted Garlic and Dill Melange.

Dessert: Red Wine Cheesecake.

Cost is $40.00 for two people, plus taxes. Please call 905-627-3252 to order.