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2020 Mother’s Day Brunch To Go

Poached Atlantic Salmon (cold) with Chive and Lemon Crème Fraiche over Spring Carrot, Radish, Fennel Slaw
Salad of Arugula, Woolwich Goat Cheese, Roasted Almonds, Sundried Tomato with a Sesame & Black Tea Dressing
Triple Cream Brie and Butter Sauteed Scallion Frittata
Olive Oil Roasted Potato Latkes
Maple Syrup Glazed Bacon
Mango & Spiced Rum Cheesecake with Strawberry Compote

Cost is $33.00 per person plus tax.

Please call 905-627-3252 to order by Thursday, May 7th.
Pick-up Saturday, May 9th, 2:00 to 5:00 p.m.

We want you to celebrate and practice social distancing,  so we can package your dinners so you can easily drop off to other family members. For example, if you want to order 6 dinners but it’s for 3 families, we can package them in twos.

You can either pick-up curbside or we can deliver the full order to you     but we won’t deliver the individual orders.

Thanks as always for your continued support.

Chef Ken and Jacquie

p.s We will be open this week on Thursday, Friday and Saturday!