Salad – Shaved Asparagus, Fennel, Raisins with a
Vanilla Balsamic Dressing
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Chassagne Farms Cornish Hen with Ontario Riesling and
Ginger Syrup
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Brown Sugar and Clove Glazed Ham
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Boiled Potatoes with Garlic Butter
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Roasted Cauliflower with Extra Old Cheddar
$39 Per Person plus tax
Vegetarian Option: Coconut Curried Chickpeas with
Charred Sweet Peppers
$28 Per Person plus tax
Pick up on Saturday, April 11 between 2 and 5.
Please order by Thursday, April 9.
We want you to celebrate and practice social distancing, so we can package your dinners so you can easily drop off to other family members. For example, if you want to order 6 dinners but it’s for 3 families, we can package them in twos.
You can either pick-up curbside or we can deliver the full order to you but we won’t deliver the individual orders.
Thanks as always for your continued support.
Chef Ken and Jacquie