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Pasta Wednesday – June 24, 2015

Featuring:

  • Your choice of Pasta:
    • Rice Pasta with Sesame, Soya, Koike Farm Kale, Manorun Farm Snow Peas and Chia Seed (Vegetarian, Gluten Free)
    • Chicken, Bok Choy and Light Tomato Cream
    • Bacon, Swiss Chard Aglioli
  • Soupe du Jour:  Carrot, Sweet Pepper and Ginger (Gluten Free)

$14 + tax