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Pasta Wednesday – August 17, 2016

Featuring:

  • Your choice of Pasta:
    • Bowtie with Kale, Tomato, Hot Pepper and Bellavitano Cheese
    • Pasta with Swiss Chard, Zucchini Essence and Smoked Eel
    • Cellentani with Butter Chicken and Kale in a Light Garlic Sauce
    • Plus Soup of the Day (Butter Roasted Yellow Zucchini) and Salad

$14 + tax