Available for curbside pickup. Call 905-627-3252 to place your order.
Mains – Includes 1 side
Masala Seared Atlantic Salmon (GF) – $20
Mango Chutney Glazed Jumbo Shrimp (4) (GF) – $17
Spice Seared Ahi Tuna (GF) – $26
Korean BBQ Chicken – $18
5 Peppercorn & Coriander Seed Rubbed Beef Tenderloin with Porcini Jus (GF) – $26
ManoRun Organic ½ Chicken with Mole Rub (GF) – $26
ManoRun Organic Chicken in a Zaatar Spiced Tomato & Basil Jus (GF) – $18
Beverly Creek Jerk Seared Bavette of Beef (GF) – $23
Beverly Creek Shoulder of Lamb in a Lamb & Rosemary Jus (GF) – $24
Beverly Creek Marinated Flank Steak (GF) – $22
Smokey Bison Meatloaf – $19
Seared Canadian Elk Loin with Porcini Jus (GF) – $25
Curried Beef Meatballs in a Coconut, Carrot & Basil Sauce (5) – $18
Asian Glazed Pork Belly – $18
Sides:
Garlic & Brown Sugar Roasted New Potatoes, Basmati Rice, Dilled Vegetables, Green Salad
Pasta – $16 – Includes 1 side
Petit Polish Spiral Noodles with Beef, Mushrooms & Tomato Sauce
Gnocchi in a Black Pepper Cream with Feta
Extras – $8
Salted Chicken Cracklin’ (GF)
Roasted Organic Butternut Squash with Walnut Butter (GF)
Roasted Acorn Squash with Garlic Butter & Goat Cheese (GF)
Roasted French Beans with Garlic Butter
Roasted Cauliflower with Aged Cheddar & Spiced Butter
Balsamic & Thyme Marinated Local Beets (GF)
Roasted Piccioni Oyster Mushrooms with Zaatar Butte
Desserts – $7
Sundried Cranberry Cheesecake
Pomegranate & Walnut Cake
Dark Chocolate, Peanut Butter & Coconut Tart
Chocolate Chip Bread Pudding with Butterscotch Sauce
Curried Chocolate Chip Almond Cookies (2)