Available In-store or for curbside pickup. Call 905-627-3252 to place your order.
Mains – Includes 1 side
Tandoori & Cilantro Seared Atlantic Salmon (GF) – $22
Mango Chutney Glazed Jumbo Shrimp (4) (GF) – $19
King Cole Duck Breast with Blueberry & Ginger Jus (GF) – $21
Korean BBQ Chicken – $19
Beverly Creek Curried Lamb Meatloaf (GF) – $19
Beverly Creek Colossal Charred Beef Shortribs (GF) – $29
Beverly Creek Lamb Shank with Garlic Jus (GF) – $29
Ontario Lightly Blackened Elk Tenderloin with Porcini Jus (GF) – $28
Braised Beef – $20
Pasta – $17
Gnocchi with Zucchini with Black Pepper & Cheddar Cream
Macchereli Pasta with Mild Curried Beef Cream
Sides:
Garlic Mashed Potatoes, Basmati Rice, Dilled Vegetables, Green Salad
Extras – $9
Chili Chicken Cracklin (GF)
Portobello Mushroom Stack with Cream Cheese (GF)
Truffled Mushroom Melange with Balsamic & Aromatic Syrup (GF)
Roasted Cauliflower with Chili Butter & Cheese (GF)
Roasted Shishito Peppers (GF)
Black Beans with Bacon & Wasabi (GF)
Flat Bread with Cremini Mushrooms & Cheddar
Flatbread with Cremini Mushroom, Smoked Eel, Bacon & Cheese
Desserts – $8
Blueberry Cheesecake