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Menu for Friday, December 23.

Available for curbside pickup. Call 905-627-3252 to place your order.

Mains – Includes 1 side
Masala Rubbed Atlantic Salmon (GF) – $21
Mango Chutney Jumbo Shrimp (4) (GF) – $18
ManoRun Organic Dark Meat Korean BBQ Chicken – $18
ManoRun Organic Colossal ½ Chicken with Jerk Rub (GF) – $28
ManoRun Organic Chicken Breast in a Sweet Leek Sauce – $18
Five Peppercorn & Coriander Seed Rubbed Beef Tenderloin with Porcini Mushroom Jus (GF) – $25
King Cole Duck Breast with Sundried Cranberry (GF) – $20

Ragu of Beef with Black Olives, Roasted Garlic (GF) – $19
Ham & Leek Shepherd Pie (GF) – $18
Curried Beef Shepherd Pie (GF) – $18

Pasta – $16
Gnocchi in a Cheddar Cream

Sides:
Garlic Mashed Potatoes, Basmati Rice, Dilled Vegetables, Green Salad

Extras – $8
Roasted, Spiced Butternut Squash with Pineapple & Walnut, Pork Butter (GF)

Desserts – $7
Chocolate Chip Bread Pudding with Butterscotch
French Lillet Liquor Cheesecake
Chocolate, Habanero, Raspberry Cake
Dark Chocolate with Bacon & Nut Toullies (3)

Special – $10
Your very own bottled Mango Chutney Sauce