Available for curbside pickup. Call 905-627-3252 to place your order.
Mains – Includes 1 side
Atlantic Salmon with Red Onion, Capers, Lemon, Chili Butter (GF) – $21
Mango Chutney Glazed Jumbo Shrimp (4) (GF) – $18
Beverly Creek Farm Blackened Beef Tenderloin with Porcini Jus (GF) – $26
Lamb Rack Chops with Roasted Garlic & Orange (GF) $25
Chicken Breast with Grainy Mustard Cream – $18
King Cole Duck Breast with Cherry Jus (GF) – $21
Beef Meatballs Stuffed with Spiced Tomato Sauce – $19
Curried Duck Meatloaf (GF) – $20
Local Wagyu (Kobe) 100% Beef & Mushroom Bolognese (GF) – $19
Jerk Roasted & Garlic Seared Pork Chop (GF) – $18
Ragu of Beverly Creek Beef with Roasted Squash & Shiitake Mushrooms (GF) – $19
7 Hour Roasted Beef Brisket with Porcini Jus (GF) – $24
Sides:
Garlic Mashed Potatoes, Basmati Rice, Dilled Vegetables, Green Salad
Pasta – $16
Penne with Shaved Pork in a Cream Sauce
Extras – $8
Chili & Sea Salt Chicken Cracklin’
Piccioni Farm Portobello Mushrooms Stacks with Cream Cheese, Capers & Basil (GF)
Piccioni Farm Truffled Mushroom Melange with Grated Parmesan (GF)
Garlic Butter, Hot Pepper & Cheddar Roasted Cauliflower (GF)
Saltarski Farm Fiery Jalapenos with Smoked Cheddar & Red Onion (GF)
Saltarski Farm Butter Roasted Acorn Squash Filled with Roasted Goat Cheese, Shaved Pork & Basil (GR)
Saltarski Farm Butter Roasted Acorn Squash Filled with Roasted Goat Cheese, Veg & Basil (GR)
Beets with Star Anise Syrup, Red Onion & Basil (GF)
Desserts – $7
Chocolate & Peanut Butter Tart
Peanut Butter & Wild Blueberry Bread Pudding with Salted Butterscotch
Sundried Cranberry Cheesecake