Mains – Includes 1 side
Mango Chutney Jumbo Shrimp (GF) (4) – $17
Colossal ManoRun Organic Farm ½ Chicken with Garlic, Chili & Toasted Fennel (GF) – $28
Chicken Breast in Dijon & Apple Cream – $18
Perogies with Sweet Onion & Truffle Cream (10) – $17
Vegetarian (Lentil) Burgers with Buttered Naan & Hot Pickled Veg (2) (GF) – $17
Spice Charred Beverly Creek Short Ribs (GF) – $26
Asian Glazed Pork Belly with Shiitake Mushrooms – $20
Beverly Creek Lamb Neck Osso Bucco (GF) – $24
Lamb Meatloaf (GF) – $20
Korean BBQ Chicken – $18
Sides:
Garlic Mashed Potatoes, Basmati Rice, Dilled Vegetables, Green Salad
Pasta – $16 – Includes 1 side
Penne with Chicken & Chili
Penne with Shaved Pork & Hot Peppers
For Soupfest 2021
$8 per bowl – donating $5 to Living Rock Ministries
Curried Vegetable with Red Chili Pistou & Toasted Flaxseed Crouton – GF, LF, Vegan, nut-free
Add a slice of Asian Glazed Pork Belly for an extra $1
Extras – $8
Truffled Piccioni Mushrooms (GF)
Salted Chicken Cracklin’ (GF)
Pickled Cucumbers & Carrots (GF)
Kidney Beans with Smoked Pork Back Fat, Spinach & Thai Basil
Desserts – $7
Partridge Berry Cheesecake
Chocolate Chip Bread Pudding with Butterscotch
Almond, Chili Cookies (2)
Death by Chocolate Brownie
Hazelnut, Dark Rum, Cranberry Tart
Thanks
Chef Ken and Jacquie