Appetizer: In-House, Mild sage Gnocchi with Kale Cream.
Main Course: Roasted Chicken Breast with Tomato, Shiso Jus. Side of Koike Farms Honey and Fennel Glazed Pepper Squash.
Dessert: Walnut Spice Cake.
Cost is $38.00 for two people, plus taxes. Please call 905-627-3252 to order.