Appetizer: Asian Greens and Lobster Aioli Salad with Truffled Popcorn
Main Course: Chicken & Sun Dried Tomato Crepes with Scallion Cream
Side of Wilted Kale and Beets
Dessert: Sun Dried Cranberry and Candied Watermelon Rind Tart
Cost is $34.95 for two people, plus taxes. Please call 905-627-3252 to order!
