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Friday, March 17 Prix Fixe Dinner To Go

Appetizer: Mild Curried Chicken Salad with Local Goat Cheese and Grilled Naan.

Main Course: Jepson Pork Tenderloin with a Dark Fruit Cabernet Jus.  Side of Vegetable and Black Cargo Rice Pilaf.

Dessert: Assorted Nellie James Squares

Cost is $38.00 for two people, plus taxes. Please call 905-627-3252 to order.