Appetizer: Mac and Artisan Cheese.
Main Course: Dilled and Garlic, Blood Orange Rubbed Haddock Fillet with Basmati and Peas.
Dessert: Chocolate, Almond Truffles with Balsamic Tea Syrup.
Cost is $40.00 for two people, plus taxes. Please call 905-627-3252 to order.