Appetizer: Tomato Stack with Fresh Ricotta, Basil, Olive Oil and Balsamic dressing.
Main Course: Pulled Beef with Cremini Mushrooms and a Sweet Garlic Jus. Side of Pumpkin Seed Quinoa.
Dessert: Wild Blueberry Tart.
Cost is $40.00 for two people, plus taxes. Please call 905-627-3252 to order.