Appetizer: Curried Seared Salmon over Koike Farm Greens.
Main Course: Chicken with Koike Arugula, Sunflower Pesto.
Dessert: Chocolate, Sea Salt Tart.
Cost is $38.00 for two people, plus taxes. Please call 905-627-3252 to order.
Appetizer: Curried Seared Salmon over Koike Farm Greens.
Main Course: Chicken with Koike Arugula, Sunflower Pesto.
Dessert: Chocolate, Sea Salt Tart.
Cost is $38.00 for two people, plus taxes. Please call 905-627-3252 to order.