Appetizer: Mango Chutney Glazed Jumbo Shrimp over Cilantro Cabbage Slaw
Main Course: Chicken Breast Stuffed with Curried Lentil and Sun Dried Tomato. Garlic Jus.
Side of Black Bean Stew.
Dessert: Vegan Cocoa, Hemp Heart and Coconut Truffles
Cost is $34.95 for two people, plus taxes. Call 905-627-3252 to order.