Appetizer: Roasted Koike Yellow Zucchini Stuffed with Goat Cheese, Pumpkin Seeds and Basil.
Main Course: Jerk BBQ Chicken with Kohlrabi, Red Onion and Cilantro Slaw.
Dessert: Warm Cardamom and Salted Pistachio Cake.
Cost is $40.00 for two people, plus taxes. Please call 905-627-3252 to order.