Appetizer: Koike Kale and Radish Salad, Roasted Soya Bean, Simply Dressed.
Main Course: Five Hour Roasted Ontario Pork Shoulder, Tandoori BBQ Sauce, Side of Koike Baked Eggplant.
Dessert: Frangelico Cheese Cake.
Cost is $38.00 for two people, plus taxes. Please call 905-627-3252 to order.