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Friday, April 8th – Prix Fixe Dinner To Go

Appetizer: Onion Bhaji with Mango and Kiwi Salsa.

Main Course: Chicken Madras in a Medium Hot Curry with Rice Pilaf.

Dessert: Wild Blueberry Cheesecake with Whipped Cream.

Cost is $40.00 for two people, plus taxes. Please call 905-627-3252 to order.