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Friday, April 6, Prix Fixe Dinner To Go

Appetizer: Naan with Lam, Bacon and Dijon Aioli

Main Comfort: Five Peppercorn Rubbed Beef Tenderloin with Cremini Mushroom and Cabernet Jus.  Side of Garlic Mashed Yukon Gold Potatoes.

Dessert: Green Apple Liqueur Cheese Cake with Peanut Butter Mousse.

Cost is $40.00 for two people, plus taxes. Please call 905-627-3252 to order.