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Friday, April 29 Prix Fixe Dinner To Go

Appetizer: Shrimp and Herbed Cream Cheese Flakey Pastry Slice.

Main Course: Lemon Ginger Chicken with Stir Fried Rice Noodle and Veg .

Dessert: Lemon Sponge Cake with Blackberries.

Cost is $40.00 for two people, plus taxes. Please call 905-627-3252 to order.