This year Nellie James is offering two ways to celebrate MOM:
Order your Mother’s Day Brunch to Go
Poached Atlantic Salmon with Wasabi Crème Fraiche, Pickled Cucumber and Lime over Shaved Fennel, Salad of Arugula, Radish, Woolwich Goat Cheese, Roasted Almonds, Sundried Blueberries with a Honey Dijon Dressing, Smoked Cheddar and Asparagus Frittata, Butter Roasted New Potatoes, Maple Syrup Glazed Bacon, Chocolate Raspberry Tart
Cost is $30.00 per person including taxes. Pick-up Saturday, May 12th, 2:00 to 5:00 p.m. Please call 905-627-3252 to order by Thursday, May 10th.
OR
Bring Mom to Brunch At the Mule Spinner
Sunday, May 13th, 11:30 to 3:00
Includes: One Complimentary Mimosa, Ontario Ostrich Carpaccio with Roasted Garlic Aioli and Baby Arugula, Poached Atlantic Salmon with Wasabi Crème Fraiche, Pickled Cucumber and Lime Over Shaved Fennel,
Salad of Arugula, Radish, Woolwich Goat Cheese, Roasted Almonds, Sundried Blueberries with a Honey Dijon Dressing, Chicken Breast in a Porcini Mushroom, Pinot Grigio Cream Sauce, Smoked Cheddar and Asparagus Frittata, Maple Syrup Glazed Bacon, Butter Roasted New Potatoes, Assorted Croissants, Bagels, Scones, Jams, Preserves, Chocolate Raspberry Tart, Cassis Marinated Berries, Coffee / Tea / Juices / Pop
Cost is $44.00 per person plus tax – Limited Tickets Available
Call: 905-627-3252, Email: klefebour@gmail.com,
Purchase on Bruha: bruha.com/event/3285#0