Appetizer – Brantwood Farm Tri Tomato, Ricotta & Thai Basil Salad
Main – Smokey Elk Burger with Buttered Naan, Candied Beverly Creek Farm Lamb Belly & Pickled Cucumber. Side Saltarski Farm Red Leaf Lettuce, Local Asparagus, Radish Cress Salad with Yogurt Clover Dressing.
Dessert – Chocolate, Almond, Mennonite Maple Syrup Tart
$48 plus tax for 2 people.
Call 905-627-3252 to reserve your order.
Appetizer – Super Sweet, Fresh Baby Shrimp (Quebec) with Lime and Fennel Frond Aioli And Old 99 Farm Roasted Baby Tipollino Onions (first of the season)
Main – Smokey Beef Tenderloin & Piccioni Farm Cremini Brochette. Side Salad of Brantwood Farm (first of the season) Tri Tomatoes & Basil & Old 99 Farm Spinach.
Dessert – Salted Death by Chocolate Brownie.
$50 plus tax for 2 people.
Call 905-627-3252 to reserve your order.
Appetizer – Quinoa, Black Pumpkin Seed, Ontario Asparagus & Goat Cheese Salad
Main – Beverly Creek 11 oz. Beef Burger with Smoked Cheddar, Vine Ripened Tomato, Truffled Aioli and Buttered Naan. Side of Maple, BBQ Beans.
Dessert – Chocolate, (Mad Meadow Farm) Rhubarb & Walnut Pudding.
$44 plus tax for 2 people.
Call 905-627-3252 to reserve your order.
Appetizer – Tomato Phyllo filled with Goat Cheese, Sundried Tomato, Black Pumpkin Seeds. Topped with Cranberry & Ginger Compote.
Main – Rosemary & Garlic Rubbed Beverly Creek Lamb Sirloin with Caper Butter. Side of Curried Lentils, Goat Cheese & Asparagus.
Dessert – Carrot, Chili, Banana Cake.
$44 plus tax for 2 people.
Call 905-627-3252 to reserve your order.
Appetizer – Sesame Rice Noodles with Black Pumpkin Seeds.
Main – Blackberry Chutney Glazed Pork Side Ribs. Potato, Thai Basil, Cheddar Tort .
Dessert – Wild Blueberry Cheesecake with Creme Fraiche.
$44 plus tax for 2 people.
Call 905-627-3252 to reserve your order.
Appetizer – Rice Noodle, Chili, Beef Tart (GF).
Main – Chicken Supreme with Black Pumpkin Seed, Bacon & Parsley Pesto with Jus. Side of Organic Red Quinoa, Sweet Vinegar, Pecans (GF) .
Dessert – Cardamom & Corn Flake Tart.
$43 plus tax for 2 people.
Call 905-627-3252 to reserve your order.
Appetizer – Flatbread with Charred Sweet Lamb Fat, Artisan Olives, Onion & Cheddar.
Main – Asian Glazed Beef & Pork Ribs. Side of Potato, Goat Cheese, Bacon Tart with Scorpion Pepper and Walnut Pesto .
Dessert – Balsamic, Mennonite, Maple Syrup Marinated Strawberries & Mango with Crème Fraiche.
$43 plus tax for 2 people.
Call 905-627-3252 to reserve your order.
Appetizer – Cold Rice Noodles with Shaved Beef Tenderloin & Balsamic Onion Gastrique
Main – Korean BBQ Chicken. Side of Cabbage Slaw & Garlic Aioli.
Dessert – Vanilla Cardamom Cheesecake
$40 plus tax for 2 people.
Call 905-627-3252 to reserve your order.
Appetizer – Smoked Chicken Skin, Tortilla, Cheddar Tort with Spiced Mango Jam
Main – Chicken with Truffled Mushroom & Dijon. Side of French Beans & Asparagus Almondine.
Dessert – Chocolate, Chili, Pecan Cookies
$44 plus tax for 2 people.
Call 905-627-3252 to reserve your order.
