Parmesan and Black Pepper Dusted Turkey

Madeira Jus

Maple Syrup Glazed Ham

Double Butter and Garlic Mashed Root Vegetables

Sage Stuffing

Sundried Cranberries and Golden Raisin Compote

Cassis Cheesecake

Cost is $26.00 per person, plus taxes.

Order by Thursday, December 22 and pick up on Saturday December 24 from 1 to 4 p.m. Please call 905-627-3252 to order.

Featuring:

• Your choice of Pasta:
  • Fettuccine with Mild Curried Chicken
  • Penne with Goat Cheese, Soya Pesto and Grilled Zucchini
  • Bowtie with Candied Bacon and Shrimp
  • Plus Soup of the Day (Lentil and Goat Cheese) and Salad

$14 + tax

Parmesan and Black Pepper Dusted Turkey

Madeira Jus

Maple Syrup Glazed Ham

Double Butter and Garlic Mashed Root Vegetables

Sage Stuffing

Sundried Cranberries and Golden Raisin Compote

Cassis Cheesecake

Cost is $26.00 per person, plus taxes.

Order by Thursday, December 22 and pick up on Saturday December 24 from 1 to 4 p.m. Please call 905-627-3252 to order.

Join us at NJ2 on Sunday, November 27 at 3:30 to hear

Singer / Songwriter Laura Keating and to see Sanjay Patel painting live!

Then stay for an AYCE Culinary Adventure with Chef Ken for only $36!

For reservations call 905-522-5552

Appetizer: Warm Salad of Pork, Fennel, Artisan Blue Cheese and Mango Chutney Dressing.

Main Course: Coconut Curried Chicken with a side of Basmati Rice.

Dessert: Bacon, Candied Orange and Chocolate Chip Cheesecake- OMG YUMMY!!!!!!!

Cost is $38.00 for two people, plus taxes. Please call 905-627-3252 to order.

Check out our Back Alley Eats from 11:30 to 2:30 AND 5:30 to 8:30:

“Stuffed” of the Day – $10

Ramen Soup of the Day – $10

“Fancy Fries” of the Day – $5

“Special” Burger of the Day – $14 – NOVEMBURGER!!!!!

See you at our back door!!!  Ring the Cow Bell!!!

Get your Gobble, Gobble Hey!!! at NJ2

Chef Ken has created – JUST FOR YOU – a Delectable Curried Turkey Burger Topped with Candied Duck Confit, Smothered with Roasted Garlic Mayo.  It’s served on Grilled Butter Naan with a side of Pickled Kale and Smoked Cheddar Fries.

Only $16 for Sit-down OR $14 from our BAE.

See you soon!!!

Chef Ken

Featuring:

• Your choice of Pasta:
  • Bowtie with Candied Wagyu Bacon, Kale and Sweet Pepper
  • Gnocchi in a Garlic Cream (vegetarian)
  • Gemelli with Green Pecan Pesto and Cheddar (vegetarian)
  • Plus Soup of the Day (Potato and Tomato (vegetarian and gluten free)) and Salad

$14 + tax

Get your Gobble, Gobble Hey!!! at NJ2

Chef Ken has created – JUST FOR YOU – a Delectable Curried Turkey Burger Topped with Candied Duck Confit, Smothered with Roasted Garlic Mayo.  It’s served on Grilled Butter Naan with a side of Pickled Kale and Smoked Cheddar Fries.

Only $16 for Sit-down OR $14 from our BAE.

See you soon!!!

Chef Ken

Check out our Back Alley Eats from 11:30 to 2:30 AND 5:30 to 8:30:

“Stuffed” of the Day – $10

Ramen Soup of the Day – $10

“Fancy Fries” of the Day – $5

“Special” Burger of the Day – $14 – NOVEMBURGER!!!!!

Milkshake of the Day – $5

See you at our back door!!!  Ring the Cow Bell!!!