Appetizer: St. Mary’s Unripened Goat Cheese, Sundried Blueberry and Whiskey Compote with Crisps

Main Comfort: Wasabi Seared Atlantic Salmon with Pickled Ginger.  Side of White Bean and Caper Melange.

Dessert: Semolina and Almond Spice Cake with Bacon Essence.

Cost is $40.00 for two people, plus taxes. Please call 905-627-3252 to order.

Cabbage, Fennel, Apple Slaw
~~~
Five Peppercorn and Coriander Seed Seared Ribeye
with Cremini Mushroom and Whiskey Reduction
~~~
Double Butter and Roasted Garlic Mashed
Yukon Gold Potatoes
~~~
Roasted Brussel Sprouts with Lemon Butter,
Roasted Walnuts and Sweet Onions

$33 Per Person plus tax

Vegetarian Option: Maple Butter Baked Acorn Squash

$24 Per Person plus tax

Pick up on Saturday, March 31 between 2 and 5.
Please order by Thursday, March 29.

Instead of Pasta we are now featuring Burger Wednesday:

• Today’s Burger:
  • Curried Turkey Burger with Aged Cheddar, Bacon and Tomato. Comes with a Tortilla.
  • Your choice of side (slaw, veg, potatoes or rice)
  • Plus Soup of the Day (White Bean, Onion, Dill, Chicken Stock)

$15 + tax

To THANK YOU for your continued patronage we are having a MARCH MADNESS SALE!!!

Come on in for some deliciousness BETWEEN 6 AND 7 P.M. and get 10% OFF any order over $50 before tax! Not applicable to other specials (i.e. Burger Wednesday, Prix Fixe Friday or Holiday Dinners).

We look forward to seeing you soon!!!!!

Chef Ken and Jacquie

Cabbage, Fennel, Apple Slaw
~~~
Five Peppercorn and Coriander Seed Seared Ribeye
with Cremini Mushroom and Whiskey Reduction
~~~
Double Butter and Roasted Garlic Mashed
Yukon Gold Potatoes
~~~
Roasted Brussel Sprouts with Lemon Butter,
Roasted Walnuts and Sweet Onions

$33 Per Person plus tax

Vegetarian Option: Maple Butter Baked Acorn Squash

$24 Per Person plus tax

Pick up on Saturday, March 31 between 2 and 5.
Please order by Thursday, March 29.

Cabbage, Fennel, Apple Slaw
~~~
Five Peppercorn and Coriander Seed Seared Ribeye
with Cremini Mushroom and Whiskey Reduction
~~~
Double Butter and Roasted Garlic Mashed
Yukon Gold Potatoes
~~~
Roasted Brussel Sprouts with Lemon Butter,
Roasted Walnuts and Sweet Onions

$33 Per Person plus tax

Vegetarian Option: Maple Butter Baked Acorn Squash

$24 Per Person plus tax

Pick up on Saturday, March 31 between 2 and 5.
Please order by Thursday, March 29.

Cabbage, Fennel, Apple Slaw
~~~
Five Peppercorn and Coriander Seed Seared Ribeye
with Cremini Mushroom and Whiskey Reduction
~~~
Double Butter and Roasted Garlic Mashed
Yukon Gold Potatoes
~~~
Roasted Brussel Sprouts with Lemon Butter,
Roasted Walnuts and Sweet Onions

$33 Per Person plus tax

Vegetarian Option: Maple Butter Baked Acorn Squash

$24 Per Person plus tax

Pick up on Saturday, March 31 between 2 and 5.
Please order by Thursday, March 29.

To THANK YOU for your continued patronage we are having a MARCH MADNESS SALE!!!

Come on in for some deliciousness BETWEEN 6 AND 7 P.M. and get 10% OFF any order over $50 before tax! Not applicable to other specials (i.e. Burger Wednesday, Prix Fixe Friday or Holiday Dinners).

We look forward to seeing you soon!!!!!

Chef Ken and Jacquie

To THANK YOU for your continued patronage we are having a MARCH MADNESS SALE!!!

Come on in for some deliciousness BETWEEN 6 AND 7 P.M. and get 10% OFF any order over $50 before tax! Not applicable to other specials (i.e. Burger Wednesday, Prix Fixe Friday or Holiday Dinners).

We look forward to seeing you soon!!!!!

Chef Ken and Jacquie

Apologies, there will not be a Prix Fixe Dinner this week because of our St. Patrick’s Day Pre-Ordered dinner tomorrow.

Thanks

Chef Ken