Available In-store or for curbside pickup. Call 905-627-3252 to place your order.

Mains – Includes 1 side
Seared Atlantic Salmon with Coriander Seed, Chili Flakes, Yucatan Sea Salt & Mole Aioli (GF) – $22
Mango Chutney Glazed Jumbo Shrimp (4) (GF) – $19
King Cole Duck Breast with Blueberry & Ginger Jus (GF) – $21
Jerk Roasted Colossal ManoRun Organic Roasted ½ Chicken (GF) – $29
Boneless Chicken with Spinach, Mushroom, Black Olives & Mole Jus (GF) – $19
Beverly Creek Braised Beef with Mushrooms in a Whole Grain Mustard Cream (GF) – $19
Five Peppercorn & Coriander Seed Seared Beef Tenderloin with Porcini Jus (GF) – $26
Vegetarian Chili with Mushrooms & Goat Cheese (GF) – $19

Sides:
Garlic Mashed Potatoes, Basmati Rice, Dilled Vegetables, Green Salad

Extras – $9
Piccioni Farm Portobello Mushroom Stack with Cream Cheese & Sundried Tomato (GF)
Piccioni Farm Mushroom Melange with Garlic & Cheddar Cream (GF)
Roasted Cauliflower with Curry Butter (GF)
Goat Cheese & Potato Patties with Tomato Chutney (GF) (2)
Naan with Smoked Pork, Mushroom, Onion & Cheddar
Roasted Carrots with Star Anise & Bacon Syrup

Desserts – $8
Mango & Bitter Lime Cheesecake
Dulce de Leche & Dark Chocolate Tart
Chocolate Chip Bread Pudding with Butterscotch

Available In-store or for curbside pickup. Call 905-627-3252 to place your order.

Mains – Includes 1 side
Seared Atlantic Salmon with Coriander Seed, Chili Flakes, Yucatan Sea Salt & Mole Aioli (GF) – $22
Mango Chutney Glazed Jumbo Shrimp (4) (GF) – $19
King Cole Duck Breast with Blueberry & Ginger Jus (GF) – $21
Jerk Roasted Colossal ManoRun Organic Roasted ½ Chicken (GF) – $29
Boneless Chicken with Spinach, Mushroom, Black Olives & Mole Jus (GF) – $19
Beverly Creek Lamb Shank with Roasted Garlic, Rosemary & Onions (GF) – $28
Beverly Creek Braised Beef with Mushrooms in a Whole Grain Mustard Cream (GF) – $19
Five Peppercorn & Coriander Seed Seared Striploin with Wagyu Bacon, Spicy Mushrooms & Porcini Jus (GF) – $26
Vegetarian Chili with Mushrooms & Goat Cheese (GF) – $19

Sides:
Garlic Mashed Potatoes, Basmati Rice, Dilled Vegetables, Green Salad

Extras – $9
Piccioni Farm Portobello Mushroom Stack with Cream Cheese & Sundried Tomato (GF)
Piccioni Farm Mushroom Melange with Garlic & Cheddar Cream (GF)
Roasted Cauliflower with Curry Butter (GF)
Goat Cheese & Potato Patties with Tomato Chutney (GF) (2)
Naan with Smoked Pork, Mushroom, Onion & Cheddar
Roasted Carrots with Star Anise & Bacon Syrup

Desserts – $8
Mango & Bitter Lime Cheesecake
Dulce de Leche & Dark Chocolate Tart
Chocolate Chip Bread Pudding with Butterscotch

Available In-store or for curbside pickup. Call 905-627-3252 to place your order.

Mains – Includes 1 side
Seared Atlantic Salmon with Coriander Seed, Chili Flakes, Yucatan Sea Salt & Mole Aioli (GF) – $22
Mango Chutney Glazed Jumbo Shrimp (4) (GF) – $19
King Cole Duck Breast with Blueberry & Ginger Jus (GF) – $21
Jerk Roasted Colossal ManoRun Organic Roasted ½ Chicken (GF) – $29
Boneless Chicken with Spinach, Mushroom, Black Olives & Mole Jus (GF) – $19
Beverly Creek Lamb Shank with Roasted Garlic, Rosemary & Onions (GF) – $28
Beverly Creek Braised Beef with Mushrooms in a Whole Grain Mustard Cream (GF) – $19
Five Peppercorn & Coriander Seed Seared Striploin with Wagyu Bacon, Spicy Mushrooms & Porcini Jus (GF) – $26
Vegetarian Chili with Mushrooms & Goat Cheese (GF) – $19

Sides:
Garlic Mashed Potatoes, Basmati Rice, Dilled Vegetables, Green Salad

Extras – $9
Piccioni Farm Portobello Mushroom Stack with Cream Cheese & Sundried Tomato (GF)
Piccioni Farm Mushroom Melange with Garlic & Cheddar Cream (GF)
Roasted Cauliflower with Curry Butter (GF)
Goat Cheese & Potato Patties with Tomato Chutney (GF) (2)
Naan with Smoked Pork, Mushroom, Onion & Cheddar

Desserts – $8
Mango & Bitter Lime Cheesecake
Dulce de Leche & Dark Chocolate Tart
Chocolate Chip Bread Pudding with Butterscotch

Available In-store or for curbside pickup. Call 905-627-3252 to place your order.

Mains – Includes 1 side
Tandoori & Cilantro Seared Atlantic Salmon (GF) – $22
Mango Chutney Glazed Jumbo Shrimp (4) (GF) – $19
King Cole Duck Breast with Blueberry & Ginger Jus (GF) – $21
Korean BBQ Chicken – $19
Colossal ManoRun Organic Roasted ½ Chicken with Masala & Pickled Lime – $29
Chicken Breast in a Spicy Mole Sauce with Mushrooms (GF) – $19
Beverly Creek Lamb Shank with Garlic Jus (GF) – $29
Ontario Lightly Blackened Elk Tenderloin with Porcini Jus (GF) – $28
Five Peppercorn & Coriander Seed Seared Striploin with Wagyu Bacon & Porcini Jus – $26
Beef Shepherd’s Pie (GF) – $19
Smoked Pork Loin with Roasted Apples & Thyme (GF) – $25
Braised Beef (GF) – $19

Pasta – $17
Penne with Mushrooms, Spinach, Hint of Lime Cream

Sides:
Garlic Mashed Potatoes, Basmati Rice, Dilled Vegetables, Green Salad

Extras – $9
Chili Chicken Cracklin (GF)
Portobello Mushroom Stack with Dilled Cheddar & Roasted Garlic (GF)
Truffled Mushroom Melange with Balsamic & Aromatic Syrup (GF)
Smoked Vegan Cheddar & Black Beans (GF)
Spicy Salmon, Cilantro & Shrimp Patties
Beef Tenderloin Satays (GF) (1)
Flat Bread with Cremini Mushrooms, Spinach & Cheddar
Flatbread with Smoked Eel, Bacon & Cheddar

Desserts – $8
Mango & Bitter Lime Cheesecake
Dulce de Leche & Dark Chocolate Tart
Chocolate Chip Bread Pudding with Butterscotch
Caramelized Banana Cookies (2)

Available In-store or for curbside pickup. Call 905-627-3252 to place your order.

Mains – Includes 1 side
Tandoori & Cilantro Seared Atlantic Salmon (GF) – $22
Mango Chutney Glazed Jumbo Shrimp (4) (GF) – $19
King Cole Duck Breast with Blueberry & Ginger Jus (GF) – $21
Korean BBQ Chicken – $19
Colossal ManoRun Organic Roasted ½ Chicken with Masala & Pickled Lime – $29
Chicken Breast in a Spicy Mole Sauce with Mushrooms (GF) – $19
Beverly Creek Beef Shortribs with Shiitake Mushroom Jus (GF) – $29
Beverly Creek Lamb Shank with Garlic Jus (GF) – $29
Ontario Lightly Blackened Elk Tenderloin with Porcini Jus (GF) – $28
Five Peppercorn & Coriander Seed Seared Striploin with Wagyu Bacon & Porcini Jus – $26
Beef Shepherd’s Pie (GF) – $19
Smoked Pork Loin with Roasted Apples & Thyme (GF) – $25
Braised Beef (GF) – $19

Pasta – $17
Penne with Mushrooms, Spinach, Hint of Lime Cream

Sides:
Garlic Mashed Potatoes, Basmati Rice, Dilled Vegetables, Green Salad

Extras – $9
Chili Chicken Cracklin (GF)
Portobello Mushroom Stack with Dilled Cheddar & Roasted Garlic (GF)
Truffled Mushroom Melange with Balsamic & Aromatic Syrup (GF)
Smoked Vegan Cheddar & Black Beans (GF)
Spicy Salmon, Cilantro & Shrimp Patties
Beef Tenderloin Satays (GF) (1)
Flat Bread with Cremini Mushrooms, Spinach & Cheddar
Flatbread with Smoked Eel, Bacon & Cheddar

Desserts – $8
Mango & Bitter Lime Cheesecake
Dulce de Leche & Dark Chocolate Tart
Chocolate Chip Bread Pudding with Butterscotch
Caramelized Banana Cookies (2)

Available In-store or for curbside pickup. Call 905-627-3252 to place your order.

Mains – Includes 1 side
Tandoori & Cilantro Seared Atlantic Salmon (GF) – $22
Mango Chutney Glazed Jumbo Shrimp (4) (GF) – $19
King Cole Duck Breast with Blueberry & Ginger Jus (GF) – $21
Korean BBQ Chicken – $19
Colossal ManoRun Organic Roasted ½ Chicken with Masala & Pickled Lime – $29
Chicken Breast in a Spicy Mole Sauce with Mushrooms (GF) – $19
Beverly Creek Beef Shortribs with Shiitake Mushroom Jus (GF) – $29
Beverly Creek Lamb Shank with Garlic Jus (GF) – $29
Ontario Lightly Blackened Elk Tenderloin with Porcini Jus (GF) – $28
Five Peppercorn & Coriander Seed Seared Striploin with Wagyu Bacon & Porcini Jus – $26
Beef Shepherd’s Pie (GF) – $19
Smoked Pork Loin with Roasted Apples & Thyme (GF) – $25

Pasta – $17
Penne with Mushrooms, Spinach, Hint of Lime Cream

Sides:
Garlic Mashed Potatoes, Basmati Rice, Dilled Vegetables, Green Salad

Extras – $9
Chili Chicken Cracklin (GF)
Portobello Mushroom Stack with Dilled Cheddar & Roasted Garlic (GF)
Truffled Mushroom Melange with Balsamic & Aromatic Syrup (GF)
Smoked Vegan Cheddar & Black Beans (GF)
Spicy Salmon, Cilantro & Shrimp Patties
Beef Tenderloin Satays (GF) (1)
Flat Bread with Cremini Mushrooms, Spinach & Cheddar
Flatbread with Smoked Eel, Bacon & Cheddar

Desserts – $8
Mango & Bitter Lime Cheesecake
Dulce de Leche & Dark Chocolate Tart
Chocolate Chip Bread Pudding with Butterscotch
Caramelized Banana Cookies (2)

Available In-store or for curbside pickup. Call 905-627-3252 to place your order.

Mains – Includes 1 side
Tandoori & Cilantro Seared Atlantic Salmon (GF) – $22
Mango Chutney Glazed Jumbo Shrimp (4) (GF) – $19
King Cole Duck Breast with Blueberry & Ginger Jus (GF) – $21
Korean BBQ Chicken – $19
Beverly Creek Curried Lamb Meatloaf (GF) – $19
Beverly Creek Colossal Charred Beef Shortribs (GF) – $29
Beverly Creek Lamb Shank with Garlic Jus (GF) – $29
Ontario Lightly Blackened Elk Tenderloin with Porcini Jus (GF) – $28
Braised Beef – $20

Pasta – $17
Gnocchi with Zucchini with Black Pepper & Cheddar Cream
Macchereli Pasta with Mild Curried Beef Cream

Sides:
Garlic Mashed Potatoes, Basmati Rice, Dilled Vegetables, Green Salad

Extras – $9
Chili Chicken Cracklin (GF)
Portobello Mushroom Stack with Cream Cheese (GF)
Truffled Mushroom Melange with Balsamic & Aromatic Syrup (GF)
Roasted Cauliflower with Chili Butter & Cheese (GF)
Roasted Shishito Peppers (GF)
Black Beans with Bacon & Wasabi (GF)
Flat Bread with Cremini Mushrooms & Cheddar
Flatbread with Cremini Mushroom, Smoked Eel, Bacon & Cheese

Desserts – $8
Blueberry Cheesecake

Available In-store or for curbside pickup. Call 905-627-3252 to place your order.

Mains – Includes 1 side
Tandoori & Cilantro Seared Atlantic Salmon (GF) – $22
Mango Chutney Glazed Jumbo Shrimp (4) (GF) – $19
Spice Seared Ahi Tuna with Lime (GF) – $26
King Cole Duck Breast with Blueberry & Ginger Jus (GF) – $21
Korean BBQ Chicken – $19
Colossal ManoRun Organic Roasted ½ Chicken with Yucatan Sea Salt & Pickled Lime – $29
ManoRun Organic Chicken in a Smoked Tomato Cream – $19
Beverly Creek Curried Lamb Meatloaf (GF) – $19
Beverly Creek Smokey Beef Meatloaf with Sauteed Mushrooms (GF) – $19
Beverly Creek Colossal Charred Beef Shortribs (GF) – $29
Beverly Creek Lamb Shank with Garlic Jus (GF) – $29
Ontario Lightly Blackened Elk Tenderloin with Porcini Jus (GF) – $28
Five Peppercorn & Coriander Seed Rubbed Beef Tenderloin – $27
Braised Beef – $20

Pasta – $17
Gnocchi with Zucchini with Black Pepper & Cheddar Cream
Macchereli Pasta with Mild Curried Beef Cream

Sides:
Garlic Mashed Potatoes, Basmati Rice, Dilled Vegetables, Green Salad

Extras – $9
Chili Chicken Cracklin (GF)
Portobello Mushroom Stack with Cream Cheese (GF)
Truffled Mushroom Melange with Balsamic & Aromatic Syrup (GF)
Roasted Cauliflower with Chili Butter & Cheese (GF)
Roasted Shishito Peppers (GF)
Black Beans with Bacon & Wasabi (GF)
Flat Bread with Cremini Mushrooms & Cheddar
Flatbread with Cremini Mushroom, Smoked Eel, Bacon & Cheese

Desserts – $8
Blueberry Cheesecake

Available In-store or for curbside pickup. Call 905-627-3252 to place your order.

Mains – Includes 1 side
Tandoori & Cilantro Seared Atlantic Salmon (GF) – $22
Mango Chutney Glazed Jumbo Shrimp (4) (GF) – $19
Spice Seared Ahi Tuna with Lime (GF) – $26
King Cole Duck Breast with Blueberry & Ginger Jus (GF) – $21
Korean BBQ Chicken – $19
Colossal ManoRun Organic Roasted ½ Chicken with Yucatan Sea Salt & Pickled Lime – $29
ManoRun Organic Chicken in a Smoked Tomato Cream – $19
Beverly Creek Curried Lam Meatloaf (GF) – $19
Beverly Creek Smokey Beef Meatloaf with Sauteed Mushrooms (GF) – $19
Beverly Creek Colossal Charred Beef Shortribs (GF) – $29
Beverly Creek Lamb Shank with Garlic Jus (GF) – $29
Ontario Lightly Blackened Elk Tenderloin with Porcini Jus (GF) – $28

Pasta – $17
Gnocchi with Zucchini with Black Pepper & Cheddar Cream
Macchereli Pasta with Mild Curried Beef Cream

Sides:
Garlic Mashed Potatoes, Basmati Rice, Dilled Vegetables, Green Salad

Extras – $9
Chili Chicken Cracklin (GF)
Portobello Mushroom Stack with Cream Cheese (GF)
Truffled Mushroom Melange with Balsamic & Aromatic Syrup (GF)
Roasted Cauliflower with Chili Butter & Cheese (GF)
Roasted Shishito Peppers (GF)
Black Beans with Bacon & Wasabi (GF)
Flat Bread with Cremini Mushrooms & Cheddar
Flatbread with Cremini Mushroom, Smoked Eel, Bacon & Cheese

Desserts – $8
Blueberry Cheesecake

Available for curbside pickup. Call 905-627-3252 to place your order.

Mains – Includes 1 side
Mild Curry & Star Anise Syrup Drenched Atlantic Salmon with Aioli (GF) – $21
Mango Chutney Glazed Jumbo Shrimp (4) (GF) – $18
Spice Seared Ahi Tuna with Lime (GF) – $26
ManoRun Organic Chicken in Curry Cream – $18
Chicken Breast with Mushrooms in a Smoked Tomato Sauce – $18
Five Peppercorn & Coriander Seed Rubbed Beef Tenderloin with Porcini Mushroom Jus (GF) – $24
King Cole Duck Breast with Blueberry & Ginger Jus (GF) – $20
Candied Cracklin’ & Beef Shepherd’s Pie (GF) – $18
Roasted Veg, Smoked Cheddar & Truffle Frittata (GF) – $17
Asian BBQ Beef with Onion – $18
Lamb Rack Chops with Porcini Jus (GF) – $26

Pasta – $16
Macherelli with Candied Pork Cracklin’

Sides:
Garlic Mashed Potatoes, Basmati Rice, Dilled Vegetables, Green Salad

Extras – $8
Roasted French Beans with Garlic Butter & Walnuts (GF)
Roasted Asparagus with Garlic Butter & Walnuts (GF)
Tomato Phyllos with Smoked Cheddar & Apple Jelly (8) – $10

Desserts – $7
Brown Sugar & Mild Curry Cheesecake
Raspberry & White Chocolate Cheesecake
Broken Cookie Syndrome