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Menu for Saturday, July 24 – Curbside Pickup or Delivery – please call ahead to place your order. We will be closing by 6 p.m.

Mains – Includes 1 side
Atlantic Salmon with Old 99 Farm Herbs & Lemon (GF) – $20
Mango Chutney Jumbo Shrimp (GF) (4) – $17
Korean BBQ Chicken – $18
Colossal ManoRun Farm Maple & Scallion Roasted Organic ½ Chicken (Feeds 2) (GF) – $28
Five Peppercorn & Coriander Seed Rubbed Beef Tenderloin with Porcini Jus (GF) – $30
Blackberry Glazed Pork Ribs – $19
Beverly Creek Farm Balsamic & Thyme Marinated Skirt Steak (GF) – $23
Mild Curried King Cole Duck & Beef Burger with Buttered Naan (not GF), Garlic Aioli, Brantwood Farm Tomato & Baked Cheese (GF) – $17
Beverly Creek Lamb Meatloaf with Roasted Garlic & Thyme (GF) – $19
ManoRun Organic Chicken with Roasted Veg, Roasted Chicken Jus & Thyme (GF) – $18
Tumeric & Garlic Seared Beverly Creek Lamb Sirloin with Brantwood Farm Blueberry Jus (GF) – $19
Roasted Turkey Breast with Jus – $19

Garlic & Maple Syrup Roasted New Potatoes, Basmati Rice, Dilled Vegetables, Green Salad

Pasta – $16 – Includes 1 side
Gnocchi with Caramelized Onion, Zucchini in a Light Cheese Cream
Perogies with Duck Bolognese

Extras – $8
Brantwood Farm Tomato & Basil Salad with Rhubarb Dressing (GF)
Saltarski Farm Roasted Cauliflower with Aged Cheddar & Spice (GF)
Balsamic Marinated Beets (GF)
Brantwood Farm Grilled Corn with Sweet Guajillo Butter (GF)
Flatbread with Potato, Shaved Beef, Hot Peppers, Cheddar
Carpaccio of Beef with Roasted Garlic Aioli and Shaved Parmigiano Reggiano (GF)
Salted Chicken Cracklin’ (GF)
Potato, Cheese, Basil Pie
Bread & Butter Pickles (Saltarski Farm) (GF)
Curried Potato Salad

Desserts – $7
Chocolate Chip Bread Pudding with Butterscotch
Chocolate, Almond, Chili Brownie (2)
Brantwood Farm Strawberry & Vanilla Cheesecake
Melange of Brantwood Farm Blueberries & Strawberries with Maple Syrup & Basil (GF)
Saltarski Farm Peach & Brantwood Farm Blueberry Crisp (Warm)
Mulberry, Pink Peppercorn Cake

Chef Ken and Jacquie