Stay At Home Victoria Day Weekend Menu – You can still order for Saturday Pick-up or Delivery

Curried Potato Salad
ManoRun Farms Organic Radish & Arugula Salad with Woolwich Goat Cheese and Truffled Vinaigrette
Smokey Beef Burger
Buttered Naan
Garlic Aioli
Asian BBQ Pork Ribs
Chocolate, Peanut Butter Tart

$30 per person plus tax

Pre-order for Friday, May 15 or Saturday May 16
Pick up or Free Delivery (Minimum $50 before tax)
We will deliver your order to your door between 4 and 6 p.m.

Call 905-627-3252 to place your order.

Friday, May 8, Prix Fixe Dinner To Go

Appetizer – Blue Corn Enchilada with Piccioni Mushroom, Smoked Cheddar and Wild Leeks, Mole Sauce

Main – ManoRun Organic Masala Roasted Half Chicken with a Blackberry and Clove Chutney. First of the Season Old 99 Farm Shui Dong greens and Flowering Choi Sam

Dessert – Chocolate Pink Peppercorn Tart

Cost is $40.00 for two people, plus taxes. Please call 905-627-3252 to order.

Friday, May 1, Prix Fixe Dinner To Go

Appetizer: Piccioni Portobello Mushroom stuffed with Cream Cheese, Mushroom Duxelle, Wild Leeks.

Main Comfort: Coconut Curried Ragu of Beef and Vegetables. Side of Mashed Yukon Gold Potatoes with Smoked Cheddar.

Dessert: Poppy Seed and Carrot Cake with Mole Butter Cream.

Cost is $40.00 for two people, plus taxes. Please call 905-627-3252 to order.