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2022 Mother’s Day Brunch To Go – Sold Out – Thank YOU!

Thanks
Chef Ken and Jacquie

2022 Easter Dinner To Go

Thanks
Chef Ken and Jacquie

2022 Valentine’s Dinner To Go – We are SOLD OUT! Thank you very much!!!

Thanks
Chef Ken and Jacquie

2021 New Year’s Eve Hors D’ Oeuvres To Go – SOLD OUT! Thank YOU!!!

Thanks
Chef Ken and Jacquie

2021 Christmas Dinner To Go – Sorry, SOLD OUT as of December 15.

Thanks
Chef Ken and Jacquie

2021 Thanksgiving Day Menu – SOLD OUT! Thanks very much for All of the orders!!!

Available for curbside pickup. Call 905-627-3252 to place your order.

  • Roasted Local Butternut Squash, Apples and Almond Salad with Maple Syrup & Ginger Dressing
  • Cracked Black Pepper, Course Sea Salt & Rosemary Rubbed Roast Turkey
  • Madeira Wine Infused Turkey Jus
  • Butter, Garlic, Cream Mashed Root Vegetables
  • Aromatic, Smoked Paprika Sage Stuffing
  • Sundried Cranberry and Dark Rum Compote
  • Pumpkin Spice and White Chocolate Cheesecake

Vegetarian Option – Stuffed Sweet Pepper with Goat Cheese & Oregano


$39 plus tax per person.

Order by Thursday, October 7th.

Pick up on Saturday, October 9th between 2 and 5 p.m.

Father’s Day Dinner To Go – Last Day to Order.

Thanks
Chef Ken and Jacquie

Mother’s Day Dinner To Go

Thanks
Chef Ken and Jacquie

Easter Dinner To Go – SOLD OUT! Thank You Everyone!

Thanks
Chef Ken and Jacquie

Last Day to Order Your St. Patrick’s Day Dinner. We will be open on Wednesday for you to pick it up.

Thanks
Chef Ken and Jacquie