2020 Valentine's Dinner To Go – Only 3 days left to order

Appetizer – Truffled Lobster Mac and Cheese
Salad – Pomegranate, Shaved Radish, Blood Orange, Pecan and Ginger
Main – Slow Braised Beef Short Ribs with Port Wine and Porcini Mushroom Jus.
– Caramelized Leek and Thyme Mashed Yukon Gold Potatoes
– Charred Asparagus with Lemon Butter
Dessert – Dark Chocolate & Raspberry Tart with Cassis Anglaise

$100 for 2 plus tax.

Order by Wednesday, February 12.
Pick up on Friday, February 14 from 2 to 5 p.m.

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