Pasta Wednesday is BACK! – October 24, 2018

Your Choice of Pasta:

  • Baked Penne with Roasted Red Pepper, Cream and Bellavitano Cheese
  • Gnocchi with Spinach and Cream (Vegetarian)
  • Baked Rigatoni with Wagyu Beef and Pork Belly
  • Comes with Soup (Spinach, Onion, Mushroom and Potato in Chicken Stock) and a side

$16 + tax

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