Appetizer: Koike Roasted Pepper Squash with Mild Tomato Chutney and Mickey McGuire’s Grey Rind Cambozola Cheese.
Main Comfort: Slow Roasted Jepson Pork Shoulder with Porcini Jus. Side of Stuffing Brie Patties.
Dessert: Chocolate Peanut Butter Tart.
Cost is $40.00 for two people, plus taxes. Please call 905-627-3252 to order.