Pasta Wednesday – February 8, 2017

Featuring:

  • Your choice of Pasta:
    • Fusilli with Chicken, Cilantro and Coconut Cream
    • Gnocchi in Spinach Cream (vegetarian)
    • Penne with Sweet Peppers and Soya Bean Pesto (vegetarian)
    • Plus Soup of the Day (Smoked Tomato and Spinach – vegetarian) and Salad

$14 + tax

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