Pasta Wednesday – June 22, 2016

Featuring:

  • Your choice of Pasta:
    • Baked Vegetarian Pasta with Kale
    • Fettucine with Poached Salmon
    • Baked Chicken and Bacon Pasta
    • Penne with Jerk Chicken and Coconut Cream
    • Plus Soup of the Day (Potato and Corn in a Light Pork Broth) and Salad

$14 + tax

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