Pasta Wednesday – May 18th, 2016

Featuring:

  • Your choice of Pasta:
    • Penne with Chicken, Tomato and Red Onion
    • Fettuccine with Black Kale Pesto and Goat Cheese
    • Gnocchi with Agliolio and Shaved Wagyu Beef
    • Plus Soup of the Day (Hot Pepper, Potato and Leek (vegetarian)) and Salad

$14 + tax

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