Pasta Wednesday – April 20th, 2016

Featuring:

  • Your choice of Pasta:
    • Penne with Maple Pork and Aglio e Olio
    • Fettuccine with Sundried Tomato, Pepper,
      Zucchini and a Tomato Garlic Jus, Topped with Mozzarella
    • Rigatoni with Poached Salmon and Capers in a Light Tomato Sauce
    • Plus Soup of the Day (Cream of Tomato and Blue Cheese) and Salad

$14 + tax

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s